Salmontini
* Senior Chef
* Demi Chef
Requirements:
* Male, below 40 years old, any nationality.
* Ability to work well in a team.
* Excellent listening and communication skills.
* Knowledge of best practices for safety and sanitation.
* Multitasking and organizational ability.
* Available to work shifts during weekends and holidays.
Working Hours: 6 days a week, 10 hours a day including a 1-hour break, one day off.
Salary: Depending upon the experience, to be discussed during the interview.